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  • Categories: Compote
  • Categories: Extra Jam
  • Categories: Sauces
  • TOMATO SAUCE
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    TOMATO SAUCE

    €6.00

    A base of celery, carrots and onions from the garden combined with freshly picked and processed tomatoes for a classic ready-made sauce, simply to be heated in a pan and seasoned with salt according to your taste.

    Out-of-Stock
  • Confettura extra di pesche...
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    Confettura extra di pesche selvatiche

    €7.00
    Out-of-Stock
  • BASIL SAUCE
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    BASIL SAUCE

    €7.00

    Base of celery, carrots and onions from the garden, fresh basil leaves put in a pot with freshly picked tomatoes, and when you open the jars you will be inebriated by an unmistakable smell and taste.

  • Confettura extra di brugnoli
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    Confettura extra di brugnoli

    €7.00
    Out-of-Stock
  • WILD ASPARAGUS SAUCE
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    WILD ASPARAGUS SAUCE

    €9.00

    It is the sauce that smells of spring, with fresh asparagus harvested in our woods to make a first course of fresh tagliatelle special.

  • DOGWOODS
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    DOGWOODS

    €7.00

    The acidic aftertaste of this wonderful fruit of the forest makes it particularly versatile, good for breakfast on a slice of bread spread with butter but also to accompany cheeses and boiled meats.

    Out-of-Stock
  • APRICOTS
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    APRICOTS

    €7.00

    The great classic of jams, among the most loved and spread, inevitable in every home because among the most delicious and versatile jams. It is a full-bodied dessert with an intense flavor, to be spread on bread for breakfast, to fill crèpes, croissants or brioches, on tart and biscuits, but also to accompany cheeses. Try it on tigelle with ricotta as an unusual dessert, you won't do without it anymore.

  • WILD CHERRIES
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    WILD CHERRIES

    €7.00

    Almost black cherries, very small, picked from tall, wild trees along the ditch at the edge of the fields we cultivate. Sweet and juicy, one of the favorite jams, from us and from you.

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  • Composta di radicchio e...
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  • BLACKBERRIES
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    BLACKBERRIES

    €7.00

    The wild blackberries, harvested when fully ripe in our countryside, sweet and with a glossy black color, are completely deprived of seeds so that the result is an exceptional fruit cream, with an intense aroma and an authentic taste. Perfect on a slice of bread with a light veil of butter, absolutely delicious on a cheesecake, as a filling for biscuits with shortcrust pastry rich in butter, or to fill muffins filled with heaven cream based on cream and mascarpone.