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  • Categories: Compote
  • Categories: Extra Jam
  • Categories: Salse Salate
  • Categories: Sweet & Sour
  • Hummus all'aglio orsino
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    Hummus all'aglio orsino

    €27.90
    Out-of-Stock
  • WILD CHERRIES
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    WILD CHERRIES

    €7.00

    Almost black cherries, very small, picked from tall, wild trees along the ditch at the edge of the fields we cultivate. Sweet and juicy, one of the favorite jams, from us and from you.

    Out-of-Stock
  • Hummus all'aglio orsino
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  • Pesto di aglio orsino
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    Pesto di aglio orsino

    €35.90
    Out-of-Stock
  • BLACKBERRIES
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    BLACKBERRIES

    €7.00

    The wild blackberries, harvested when fully ripe in our countryside, sweet and with a glossy black color, are completely deprived of seeds so that the result is an exceptional fruit cream, with an intense aroma and an authentic taste. Perfect on a slice of bread with a light veil of butter, absolutely delicious on a cheesecake, as a filling for biscuits with shortcrust pastry rich in butter, or to fill muffins filled with heaven cream based on cream and mascarpone.

  • Pesto di aglio orsino
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  • Nera D'Egitto
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    Nera D'Egitto

    €8.00
    Out-of-Stock
  • GREEN TOMATOES
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    GREEN TOMATOES

    €4.00

    The balanced flavor mix of green tomatoes sweetened by sugar is excellent on not too seasoned pecorino but also on red meat dishes.

  • RED ONIONS
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    RED ONIONS

    €4.00

    It cannot be missing from your table. Enhances the taste and does not overpower the aroma of aged cheeses such as pecorino, goes perfectly with roast meats, it is delicious served on a cut of tuna.

  • CHILI PEPPERS
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    CHILI PEPPERS

    €4.00

    Spicy and fresh thanks to the addition of ginger, choose to taste it on aged cheeses if you love intense flavors or on creamier and softer soft cheeses that reduce the spiciness without altering the taste. Try it as a garnish on panna cotta, it will surprise you.

    Out-of-Stock
  • SOUR CHERRIES AND AMARETTI
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    SOUR CHERRIES AND AMARETTI

    €4.00

    The sour cherries, sour and tasty, marry the bitter taste of crumbled amaretti. Excellent from breakfast to pairing with seasoned goat cheese and boiled meats. To be used to fill a delicious tart or shortbread biscuits.